Rehydrating Dried Fruit (opt for Baby)

Original recipe from Fun with Food Storage, Finances, and More.

Stage 2: 6-9 months

Ingredients:

• 1/2 c dried fruit (fit to baby's stage)
• water to cover (1/2-1 c)

Directions:

1. In a small pan over the stove, or in the microwave in a glass dish, heat water to boiling.
2. Add dried fruit and cover. 
3. Let sit 5 minutes or until desired texture is reached. 

For Baby:

1. Follow directions above, soaking until very soft.
2. Drain, reserving cooking liquid, and puree.  Add liquid as needed.  
3. Combine with cereal, yogurt, or other fruit if desired.
4. Freeze or refrigerate extra baby food.