Saturday, February 2, 2013

Plum for Baby

Original recipe from Annabel Karmel's book Top 100 Baby Purees.

Stage 1: 6 months

Ingredients:
  • 2 large plums
Directions:
  1. Blanch plums and peel skins.
  2. Cube and puree.  Mix with cerealyogurt, or other fruit if desired.  
  3. Freeze or refrigerate extra baby food.

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