Ingredients:
- 2 T olive oil
- ½ onion, chopped
- 1 zucchini, chopped
- 1-2 cloves garlic, minced
- 3/4 cup flour
- 1 T parsley
- ½ teaspoon pepper
- 2 cups milk
- 4 c broth
- 2 c cooked wild rice
Directions:
- Heat oil in a large saucepan, saute onion and zucchini 5-10 min. Add garlic, saute 1 min.
- In a med bowl, whisk flour, spices, and milk until smooth. Add to vegetables, simmer 5 min.
- Add water and rice, bring to a boil. Simmer to desired consistency.
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