Ingredients:
- 1 c butter
- 1/4 c powder sugar, plus more for powdering
- 1 t vanilla
- 1/8 t salt
- 1 c walnuts or pecans, chopped fine
- 2 c flour
Directions:
- Preheat oven to 350.
- Cream butter and sugar. Add vanilla, salt, and nuts and combine well. Add flour and combine.
- Roll marble-size balls and place 24 on a cookie sheet. Flatten with fork if desired.
- Bake 15 min. While hot, roll in a dish of ~1/2 cup powder sugar.

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