Perfect for a light friendsgiving!
Ingredients:
- 1 recipe pie dough
- apple butter
Directions:
- Preheat oven to 350*F.
- Roll dough and cut into shapes as in the picture. We like round flower shapes to look a little more like a "pie," but anything is fine. Cut two of the exact same shapes for each cookie.
- Sprinkle half of the cookies with cinnamon sugar, as you would for cinnamon toast scraps. These will be your tops.
- Bake 10 minutes, or until just turning golden. Let cool.
- Once cool, spread bottom cookie generously with apple butter. Place the cinnamon-sugar half on top. Enjoy!
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