Yogurt and Granola Bars

Original recipe from Simply Recipes.

Ingredients 

• T oil
• 1 pepper, diced
• 1 onion, diced
• 2 garlic cloves, minced
• 1 can tomatoes 
• 4-8 c broth (water + 1-2 T bouillon)
• 2 c potatoes, peeled & diced 
• 3 c corn (2 cans drained)
• 1 1/2 t chili powder
• 1 t salt, more to taste 
• 4 chipotle peppers from can, minced
• 1 c cream, sour cream, or whole milk
• 3 c cooked chicken, diced (2 cans)
• Cilantro, opt, for serving

Directions 

1. In a large pan over medium heat, warm oil. Saute veg. 
2. Add tomatoes, broth, potatoes, and seasonings and bring to a simmer. Cook until potatoes are soft.
3. Add remaining ingredients and heat through.